Gastronomic Highlights
A lazy Sunday afternoon at Le Meridien Budapest
Listen to the live jazz on Sundays in the Atrium and Le Bourbon Restaurant whilst enjoying our famous Sparkling Sunday Brunch. A lavish buffet of French and local flavors to delight every palette, featuring live pasta cooking, magnificent dessert selection, French cheese assortment and á la minute pancakes. From noon until 3pm.
7 900 HUF / person (Approximately € 26,- includes sparkling wine, red and white wine, mineral water and coffee)
Children are free up to 12 years old and limited to one child per adult
Don't miss the opportunity to taste the wonderful wines of Hungary and to meet the winemakers every Sunday during the Sunday Brunch. The winemaker of the month in February is the Vesztergombi Winery located in the Szekszárd wine region, at the south-western part of Hungary.
If you book your brunch in advance you can have a late check-out on Sunday free of charge
(Subject to availability, but confirmed at booking time)
Seafood is back again at Le Bourbon
Good news for seafood lovers; our wide selection of mussels, oysters, lobster and traditional Parisian seafood platter will be again on the menu from the 7th of September, dinner time and it will be available throughout the year daily for lunch and dinner, except for Saturday noon.
A time to celebrate with the family and friends - Show them you care!
Grandparent's birthday
Honeymoon
Wedding
Anniversary
Son's Bar Mitzvah
Child's first Communion
Office party
Let us organize celebrating your special occasion, and spending time together with your family and friends.
Reservations are recommended and all dining enquiries are welcome at 00 36 1 429 5770, or at Concierge.Budapest@lemeridien.com